Classic Wines

Discover and appreciate the timeless taste of the Muscadet Appellation d’Origine Contrôlée and the local wines of the Loire Valley.

Classic Wines

Muscadet Sèvre & Maine sur Lie Domaine de la Fruitière

Muscadet Sèvre & Maine sur Lie Domaine de la Fruitière

This wine presents a nice yellow gold, intense and shiny colour; it offers a complex nose combining white fruits (peach, quince) and citrus fruits aromas as well as a subtle floral touch. It is rich and long in mouth and reveals an intense fruitness, finishing with some mineral touches.

» This wine belongs to the range Domaine de la Fruitière.

grape variety :

Muscadet Sèvre & Maine sur Lie. 100% Melon de Bourgogne.

location & soil :

Granite and gneiss, Maine river hillsides. 30-year old, old vines, limited productivity.

vinification :

Muscadet Sèvre et Maine sur Lie. Traditional vinification on lees.

wine & food pairing :

Starter, fish, white meat.
Muscadet Sèvre et Maine sur lie "Gneiss de Bel Abord"

Muscadet Sèvre et Maine sur lie “Gneiss de Bel Abord”

Golden yellow, intense and brilliant. Complex nose combining white fruits (quince, peach) well walls and delicate floral notes. The palate is rich and long, well balanced between fresh and beautiful chiseled minerality and intense ripe fruit.

» This wine belongs to the range Domaine de la Fruitière.

grape variety :

Melon de Bourgogne

location & soil :

Schiste et gneiss, Maine river

vinification :

Traditionnal on the lies

wine & food pairing :

Seafood, white meat, fish.
Muscadet Sèvre & Maine sur lie Château de la Bourdinière "Tradition"

Muscadet Sèvre & Maine sur lie Château de la Bourdinière “Tradition”

Wine of reference for the Château de la Bourdinière, Muscadet Sèvre & Maine “Tradition” comes from a subtle blend of several grapes, at different maturity. Each vintage offers new discoveries; however its acknowledged consistency ranks this Muscadet among the greatest.

» This wine belongs to the range Château de la Bourdinière.

grape variety :

100% Melon de Bourgogne.

location & soil :

Granite from Château-Thébaud.

vinification :

Muscadet Sèvre et Maine sur lie. Traditional vinification.

wine & food pairing :

Oysters, seafood, fish carpaccio, starters.
Muscadet Sèvre & Maine sur Lie "Terroir de l'Aulnaye"

Muscadet Sèvre & Maine sur Lie “Terroir de l’Aulnaye”

Subtle nose with floral and mineral touch. Nice balance in mouth with a good persistence. Terroir de l’Aulnaye is a unique place on the two rivers confluence: Sèvre Nantaise and Maine, on a gneiss soil. The grapes turn golden and give the wine an asserted minerality.

» This wine belongs to the range Château de l'Aulnaye.

grape variety :

Melon de Bourgogne. 40-year old vines, 55 hl/hectare productivity.

location & soil :

Gneiss from l’Aulnaye vineyard.

vinification :

Muscadet Sèvre et Maine sur Lie. Vinification on fine lees.

wine & food pairing :

Seafood, white meat, fish.
Muscadet Sèvre & Maine sur Lie Château de la Placelière

Muscadet Sèvre & Maine sur Lie Château de la Placelière

This wine is light and long in mouth and reveals peach and pear aromas. This Muscadet from Château de la Placelière is definitely a high-end wine.

» This wine belongs to the range Château de la Placelière.

grape variety :

100% Melon de Bourgogne.

location & soil :

Granite from Château-Thébaud.

vinification :

Muscadet Sèvre & Maine sur Lie. Classic vinification on lees.

wine & food pairing :

Seafood, fish.
Gros Plant du Pays Nantais "Folle Blanche"

Gros Plant du Pays Nantais “Folle Blanche”

Citrus fruit and briny aromas, great freshness and light effervescence.

» This wine belongs to the range Domaine de la Fruitière.

grape variety :

Folle Blanche grape. 50-year-old vines, 50 hl of productivity.

location & soil :

Granite from Château-Thébaud.

vinification :

Gros Plant du Pays Nantais. Traditional vinification on fine lees.

wine & food pairing :

Oysters, seafood, kir.
JOSEPH2-CLASS7

IGP Val de Loire Chardonnay

This Chardonnay reveals shiny glints. The nose brings citrus and exotic fruits as well as brioche touches. The starting is supple emphasizing caramel and roasting aromas. It offers a great complexity and a good aromatic persistence in mouth.

» This wine belongs to the range Joseph Grégoire Lieubeau.

grape variety :

100% Chardonnay.

location & soil :

Granite from Château-Thébaud. 20-year old, rather young vines.

vinification :

Vin de pays du Val de Loire. Traditional vinification in oak barrels for a part.

wine & food pairing :

Aperitif, salad, white meat.
IGP Val de Loire Sauvignon

IGP Val de Loire Sauvignon

A crystal clear, watery-white with very slight lemon tinge. Grassy, minerally and lots of gooseberry and white fruits. Very fresh, bright acidity with a strong burst of ripe gooseberries and a lemon/lime hint. Backed up by a savoury green pepper and mineral edge. Long finish.

» This wine belongs to the range Joseph Grégoire Lieubeau.

grape variety :

100% Sauvignon Blanc.

location & soil :

Clay with flints soil.

vinification :

Classical.

wine & food pairing :

Aperitif, salad, white meat, fish & seafood, goat cheese.
IGP Val de Loire Chardonnay Sauvignon

IGP Val de Loire Chardonnay Sauvignon

This appetising Chardonnay-Sauvignon balances out wonderfully the qualities of the two different grape varieties – the unoaked Chardonnay giving depth and exotic fruit flavours and the Sauvignon adding liveliness, freshness and aroma.

» This wine belongs to the range Joseph Grégoire Lieubeau.

grape variety :

50% Chardonnay - 50% Sauvignon.

location & soil :

Granite de Château-Thébaud. 20 years young vines.

vinification :

Vin de pays du Val de Loire. Traditional vinification.

wine & food pairing :

Aperitif, cold salmon steak, oven-roasted guinea fowl, salads
IGP Val de Loire Cabernet rosé

IGP Val de Loire Cabernet rosé

This wine has bright color and deep pink fruit has a red nose. The palate, very fruity offers a nice balance between light sweet and a nice acidity that gives it a very pleasant and lightness makes it a fun wine to drink chilled as an aperitif with friends.

» This wine belongs to the range Joseph Grégoire Lieubeau.

grape variety :

100% Gamay Rosé

location & soil :

Granite de Château-Thébaud

vinification :

Vin de pays du Val de Loire. Traditionnal.

wine & food pairing :

Apéritif, cold starters, barbecue
IGP Val de Loire Cabernet Franc

IGP Val de Loire Cabernet Franc

This wine is bright garnet colored dress has a nose of caramel, red fruit, quince and coffee. The palate, very fruity and slightly spicy, full, round and well balanced: pretty well covered tannins, roundness and a long finish make this wine a Cabernet Franc fun.

» This wine belongs to the range Joseph Grégoire Lieubeau.

grape variety :

100% Cabernet Franc

location & soil :

Granite de Château Thébaud

vinification :

Vin de pays du Val de Loire. Classic vinification.

wine & food pairing :

Meats, cold cuts, cheeses
IGP Val de Loire Pinot Noir

IGP Val de Loire Pinot Noir

Light red colour. Pinots show a layers of black and red fruits on the nose following by blackcurrant, raspberry, and violets on the mouth. This wine is rich, mouth-filling, palates show a velvety texture with a low tannins. The finish is fresh, soft, and long.

» This wine belongs to the range Joseph Grégoire Lieubeau.

grape variety :

100% Pinot Noir.

location & soil :

Clay-Chalky soil.

vinification :

Classic vinification.

wine & food pairing :

Lamb, chicken, pork, garlic, mushrooms and cheese.
Jus de raisin naturel "Petit Pierrot"

Jus de raisin naturel “Petit Pierrot”

This grape juice is 100% natural and alcohol free. Sparkling, it will delight all children and adults.

» This wine belongs to the range Joseph Grégoire Lieubeau.

grape variety :

Melon de Bourgogne.

location & soil :

Granite de Château Thébaud.

vinification :

100% natural, pasteurized and gasified.

wine & food pairing :

Single or cocktail, for aperitive or meal.